Crazy Orange Turtle’s Gluten Free Kitchen

For those of you with celiac, gluten-intolerance or any other food allergy, you are probably very good at reading food product labels. Reading labels is a necessity. I firmly believe that you are what you eat — junk in equals junk out.
What most people don’t realize is that the other additives to our food come [...]

Filed under: Gluten Free, celiac, commentary, gluten-free products, personal note | Tagged: awareness, carmine, celiac, commentary, commercial products, eating, food, food additives, gluten, insects, interesting, L-cysteine, labels, rennet, rheology, shellac, xanthan gum | 2 Comments »